Inside the Restaurant “Les Fresques”, the enchanting and elegant decor has wall frescos, warm colours and picture windows which evoke an inviting and intimate atmosphere. On summer evenings, dine “Al fresco” on the terrace and experience wonderful views across the lake and vineyards.
Our Executive Chef, Didier Casaguana and his team of chefs will prepare your dishes with passion, demonstrating the highest standards of French cuisine, fusing seasonal produce with local delicacies.
