Enjoy local delicacies at our restaurant near Bergerac in the Dordogne. Chateau des Vigiers offers Michelin star fine dining at « Les Fresques ».
The Restaurant « Les Fresques » is situated in the 16th century Château. Head Chef, Didier Casaguana was awarded 1 Michelin Star in 2014, 2015, 2016 and 2017. “Les Fresques” offers a sophisticated and sumptuous dining experience, complemented by an extensive wine list. Open every day except Sunday evening and Monday lunchtime. Closed all day Wednesday. Reopens Monday 8th April to mid-November 2019.
The brasserie « Le Chai » is set in our old wine making building and offers a more informal and relaxed dining experience, also serving lighter meals and snacks.
Our multilingual staff are delighted to organize visits to sample the produce at the AOC vineyards of Bordeaux and Bergerac, or enjoy the many local markets, where you can buy local specialities such as truffles, cèpes, and foie gras.
There is so much to do and see in the Dordogne. Testament to the history of the region are the hundreds of castles dotted along the banks of the river Dordogne. Many are open to visitors and well worth a day trip.
“Overall experience was amazing. The staff were helpful from day one when we contacted the Chateau and the team organised our wedding very well. Food was excellent although the wedding cake was slightly too sweet for us. Both of us, plus all of our guests said they would like to visit the beautiful Chateau again.”
“We have been coming to Vigiers for 11 years, the staff are so friendly and the general atmosphere very relaxing. The golf course was in excellent condition this year, the green staff have obviously been working hard. Hopefully we will be back next year. ”
“A great experience in a beautiful location, with friendly and helpful staff. Excellent dining, particularly les Fresques and the breakfasts. We would definitely recommend and plan to return!”